How can I make my matcha latte frothy?

Whisk the matcha thoroughly until it becomes lightly frothy. You can also froth the oat milk separately before adding it to your drink.

How long does homemade matcha latte last?

For the best flavour and texture, it’s recommended to enjoy the latte soon after preparing it. If stored, give it a good stir before drinking.

Why should I sift matcha powder before whisking?

Sifting breaks up small clumps in the matcha powder, making it easier to whisk into a smooth mixture and creating a better latte texture.

What is the best way to sweeten a matcha latte?

Honey, maple syrup, or lavender syrup can all work well. Start with a small amount and adjust according to your preferred sweetness.

How do I make the latte look layered?

For an iced latte, pour chilled oat milk over ice first and slowly add the whisked matcha on top. Pouring it gently helps create a naturally layered appearance.

Sep 01, 2026
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by BREE Matcha

Oat Matcha Lavender Latte

Sep 01, 2026
0 comments
by BREE Matcha

A creamy, comforting latte that brings together the distinctive matcha with flavour.The delicate floral notes of lavender and the smoothness of oat milk. The rich, earthy flavour pairs beautifully with the subtle sweetness of lavender, creating a balanced drink that feels both refreshing and indulgent.

Whether you're starting your morning, taking a mid-day break, or craving a cafe-style drink, this easy recipe comes together in just a few minutes.

📌Ingredients

🍃3g Ceremonial matcha powder

🍃60 ml warm water

🍃200 ml oat milk

🍃1 tsp lavender syrup

🍃½ tsp honey or maple syrup, optional

🍃Ice cubes, optional

📌How to Make Oat Matcha Lavender Latte

🍃1. Prepare the Lavender Oat Milk

Add oat milk to a saucepan and warm gently. Stir in the lavender syrup and honey or maple syrup, if using. For an iced version, use chilled oat milk instead.

🍃2. Whisk the Matcha

Sift the matcha powder into a bowl. Add warm water and whisk using a matcha whisk until smooth, lump-free, and lightly frothy.

🍃3. Combine

Pour the lavender oat milk into a glass or cup. Slowly add the whisked matcha and gently stir to combine.

🍃4. Serve

For a hot latte, serve immediately. For an iced version, fill a glass with ice before adding the lavender oat milk and matcha.

🍃5. Garnish

Finish with a small pinch of culinary lavender for a delicate floral touch.

📌Why You’ll Love This Oat Matcha Lavender Latte

Creamy and smooth - Oat milk gives the latte a naturally rich and silky texture.
Floral and refreshing - Lavender adds a subtle floral note without overpowering the matcha.
Quick and easy - A cafe-style latte that comes together in just a few minutes.
Matcha-powered - Made with vibrant matcha green tea powder.
Hot or iced - Enjoy it warm and comforting or chilled and refreshing.
Easy to customise - Adjust the lavender and sweetness to suit your taste.

📌Expert Tips

Sift your matcha: This helps prevent clumps and creates a smoother latte.
Don't use boiling water: Warm water helps preserve the delicate flavour of matcha.
Go easy on lavender: Lavender has a strong floral flavour, so a little goes a long way.
Use barista-style oat milk: It creates a creamier texture and works especially well
with matcha lattes.
Adjust the sweetness: Start with a small amount of lavender syrup and add more if needed.

📌Conclusion

This simple latte is a delicious way to enjoy flavoured matcha with the soft floral notes of lavender and creamy oat milk. Whether you prefer it hot or iced, it’s an easy recipe to bring a little café-style matcha into your everyday routine.

The earthy matcha and delicate lavender create a balanced flavour that feels both refreshing and comforting.

Your next matcha moment starts here. Discover Bree Matcha and bring café-style matcha home.