Organic Japanese Matcha Tea

Shop High-Quality Matcha Tea from Bree Matcha

A quiet moment is a luxury in today's fast-paced world that rarely slows down. This is where a grounding ritual with matcha green tea powder comes in, creating a mindful sanctuary in your morning routine.

From a cup of authentic Japanese macha for a revitalizing morning brew to a quiet ritual at the end of the day, our carefully selected matcha tea powder is a delicious and deeply rich experience away from the hustle and bustle of everyday life. Each bowl you whisk is a chance to connect with your breath and nourish yourself from within.

Check Out Our Japanese Matcha Tea Powder Collection 

Discover our carefully curated selection of Japanese matcha, offering the best matcha powder for every mood, taste, and wellness ritual at the best matcha tea price.

• Ceremonial Matcha

Our ceremonial matcha powder is made from the youngest, shade-grown leaves of the first spring harvest, resulting in a silky texture, bright emerald green color and a deeply satisfying umami finish. It's specially formulated to be traditionally enjoyed with hot water and can be used to practice traditional matcha ceremonies in the privacy of your own home. 

A single sip is like a hug, offering a soothing touch to the mind and a gentle awakening of the senses, without the jitters often associated with coffee.

• Everyday Matcha

Specially formulated to complement your active lifestyle, our everyday matcha offers a rich, vibrant blend that is perfect for pairing with hot plant milks, iced lattes and morning smoothies. 

It has a smooth, refreshing finish that pairs beautifully with milk and natural sweeteners. It's your trusted partner for sustained focus and lasting energy. 

• Signature Matcha

Our signature matcha is a perfect blend of ceremonial and versatile qualities, providing a truly balanced and rich cup. Featuring delicate floral notes and a creamy texture, it can be enjoyed both hot and cold, great in a traditional matcha or in various lattes. It's designed for people who don't just drink matcha, but savour every cup as a special moment in their day. 

Matcha Tea Price at Bree Matcha

At Bree Matcha, the matcha price is based on grade and use. Our Everyday Matcha (30g) starts at just Rs. 450, perfect for lattes and smoothies. For a traditional, umami-rich experience, our premium Ceremonial Matcha (30g) starts at Rs. 1,200. Our flavoured blends like Strawberry and Lemongrass Matcha (50g) are priced at Rs. 750. With just 1-2g per serving, each pack lasts 15-30 cups, making it great value for daily focus and clean energy.

What Is the Difference Between Ceremonial, Everyday and Signature Matcha? 

Not sure which matcha tea belongs in your cup? The main differences come down to harvest, flavour, texture and how you plan to use it.

Why Organic Matcha Green Tea Is Worth Choosing 

By making the switch to organic matcha, you are taking care of yourself and the planet.

• Because matcha is consumed as the whole leaf, you enjoy naturally occurring antioxidants, L-theanine, and chlorophyll in every serving.

• Increases brain focus and naturally decreases stress throughout the day.

• Supports digestion, healthy skin, and metabolic wellness without the energy crashes associated with coffee.

• Pairs perfectly with traditional matcha accessories.

What Makes a Matcha Powder High Quality?

Not every green powder delivers the same cup. When buying high quality matcha tea, look beyond words such as “premium” on the front of the pack. Origin, growing method, harvest and processing can tell you much more.

• Origin

Start with where the matcha was grown. Japanese matcha comes from established tea-growing regions, each with its own growing conditions and tea-making traditions. Bree Matcha sources its matcha from Kagoshima, Japan.

• Harvest

Harvest timing can influence the taste and character of matcha. Bree's Ceremonial Matcha uses tender early-harvest leaves, while Signature Matcha is made using a second harvest. Everyday Matcha uses more mature leaves suited to versatile daily use.

• Shade-Growing

Tea plants used for matcha are shaded before harvest. This growing method is an important part of matcha production and contributes to its characteristic green colour, umami flavour and composition.

• Grinding Method

Traditional matcha is finely ground rather than simply crushed into coarse tea powder. Bree Matcha uses stone grinding to create the fine texture needed for smooth whisking.

• Colour

Good matcha should have a fresh green appearance. Colour can vary between grades and harvests, so it should be considered alongside origin, aroma, texture and taste rather than used as the only quality test.

• Texture

Run a little powder between your fingers. High quality matcha tea should feel finely ground rather than coarse or gritty. A fine texture also helps it disperse more evenly when whisked with water.

• Aroma and Flavour

Fresh matcha should have a noticeable tea aroma rather than smelling stale. Depending on the grade, its flavour can range from fresh and lightly earthy to naturally sweet and deeply umami. Excessive harshness is not what you should expect from a well-made premium matcha.

From Tea Leaf to Fine Matcha Powder: How Bree Matcha Is Made

That fine green powder in your tin starts long before the whisk comes out. Growing, harvesting and grinding all play a part in giving matcha green tea its colour, texture and characteristic flavour.

Shade-Grown Tea Leaves

Bree Matcha begins with tea grown in Kagoshima, Japan. The tea plants are shaded before harvest, an important step in traditional matcha production that helps develop the characteristics associated with matcha.

Carefully Selected Harvests

Different harvests are selected for different Bree Matcha varieties. Ceremonial Matcha uses tender early-harvest leaves, while Signature uses carefully selected second-harvest leaves. Everyday Matcha uses more mature leaves to create a fuller, versatile profile suited to lattes and recipes.

Traditional Stone Grinding

After processing, the prepared tea leaves are finely stone-ground into matcha tea powder. Slow, fine grinding creates the soft texture needed for whisking and helps produce the smooth consistency expected from Japanese matcha.

Sealed for Freshness

Once matcha has been ground, protecting it from heat, moisture and excess exposure to air and light becomes important. Bree Matcha packs its powder for storage and provides a sealed shelf life of 12 months on products such as Signature and Everyday Matcha. After opening, follow the storage instructions on the pack to help maintain its freshness.

How High Quality Matcha Tea Differs From Regular Green Tea 

Both come from tea leaves, but the way they are grown, prepared and consumed makes the experience quite different.

Why Matcha Lovers Choose Bree Matcha 

We at Bree Matcha think that wellbeing should be a real, fun experience, not a tedious job. Our premium Japanese matcha are sourced directly from Japan's renowned matcha gardens, where we employ age-old stone grinding methods to guarantee that each high-quality matcha powder tin you purchase from us is of the highest quality and freshness. 

Enjoy the Bree Matcha difference with a handcrafted bamboo whisk (chasen) and enjoy a moment of pure bliss every day of your matcha ritual.