Matcha Chai 

Chai is the comfort drink to start a cozy morning in the winter, and this Matcha Chai Fusion will take the chai experience to a whole new level. The smooth energy of Everyday Matcha from Bree Matcha blended with the bold chai spices delivers a perfect cup of warmth, focus, and flavor in perfect harmony. It’s earthy, aromatic, and energizing like your favorite chai, but with a calm, green twist.

📌Ingredients (Serves 2)

🍃 1 tsp Everyday Matcha (sifted)

🍃 1 cup water

🍃 1 cup milk (or almond/oat milk)

🍃 ½ inch fresh ginger (sliced)

🍃 2–3 cardamom pods (crushed)

🍃 1 small cinnamon stick

🍃 2–3 cloves

🍃 1 tsp black tea leaves (optional, for a deeper chai base)

🍃 1–2 tsp honey or jaggery, to taste

📌Instructions

🍃 Take a saucepan, boil together ginger, cardamom, cinnamon, and cloves for 3-4 mins.

🍃 Add milk and sweetener. Simmer again until aromatic.

🍃 Turn off the heat and strain into a cup.

🍃 In a bowl, whisk matcha with 2tbsp warm water until you get a smooth and frothy texture. 

🍃 Pour the matcha over the chai base, stir gently, and enjoy the perfect fusion of spice and calm energy.

✨ Serving Tips

To serve, prepare two glasses of ice, then divide and pour the masala chai over the ice, followed by the whisked matcha, divided between the two glasses.