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Mango Matcha Latte

Mango Matcha Latte Bree Matcha

Tropical, creamy, and matcha-made in heaven.

Youโ€™ll need:

  • ๐Ÿƒ 1 tsp Bree Matcha (green gold)

  • ๐Ÿƒ โ…“ cup warm water (not hot, just cozy)

  • ๐Ÿƒ ยฝ cup chilled mango pulp

  • ๐Ÿƒ ยฝ cup milk

  • ๐Ÿƒ 2 tsp honey or maple syrup (optional but yum)

  • ๐Ÿƒ Ice (summerโ€™s BFF)

How to make it:

  • ๐Ÿƒ Whisk matcha + warm water till smooth and frothy.

  • ๐Ÿƒ Blend mango pulp + milk + sweetener.

  • ๐Ÿƒ Fill a glass with ice โ†’ pour mango blend โ†’ top with matcha.

  • ๐Ÿƒ Stir slowly, sip deeply.

Why youโ€™ll love it:

  • ๐Ÿƒ Fruity energy fix

  • ๐Ÿƒ Cafรฉ vibes at home

  • ๐Ÿƒ No jitters, all joy

  • ๐Ÿƒ Tastes like vacation in a cup

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Sanjyot Keer
Reviewed by

Sanjyot Keer

Sanjyot Keer is a chef, entrepreneur, and the founder of Your Food Lab, one of India's leading food content platforms. With experience as a food producer on MasterChef India and years of creating detailed, easy-to-follow recipes, he shares his passion for food through engaging content, culinary insights, and creative dishes. Through Your Food Lab, Sanjyot inspires millions to explore new flavours and cooking experiences.