Jun 11, 2025
0 comments
by BREE Matcha

Mango Matcha Latte

Name: Mango Matcha Latte
Cuisine: Fusion
Ingredients: 1 tsp Bree Matcha; 1/3 cup warm water; 1/2 cup chilled mango pulp; 1/2 cup milk; 2 tsp honey or maple syrup (optional); Ice cubes

Jun 11, 2025
0 comments
by BREE Matcha

Tropical, creamy, and matcha-made in heaven.

You’ll need:

🍃 1 tsp Bree Matcha (green gold)
🍃 ⅓ cup warm water (not hot, just cozy)
🍃 ½ cup chilled mango pulp
🍃 ½ cup milk
🍃 2 tsp honey or maple syrup (optional but yum)
🍃 Ice (summer’s BFF)

How to make it:

🍃 Whisk matcha + warm water till smooth and frothy.
🍃 Blend mango pulp + milk + sweetener.
🍃 Fill a glass with ice → pour mango blend → top with matcha.
🍃 Stir slowly, sip deeply.

Why you’ll love it:

🍃 Fruity energy fix
🍃 Café vibes at home
🍃 No jitters, all joy
🍃 Tastes like vacation in a cup

← Back to Recipes

0 comments

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Reviewed by

Sanjyot Keer

Sanjyot Keer is a chef, entrepreneur, and the founder of Your Food Lab, one of India's leading food content platforms. With experience as a food producer on MasterChef India and years of creating detailed, easy-to-follow recipes, he shares his passion for food through engaging content, culinary insights, and creative dishes. Through Your Food Lab, Sanjyot inspires millions to explore new flavours and cooking experiences.