Matcha Hot Chocolate Bombs

A matcha twist on the classic hot chocolate bomb. Creamy, chocolaty, and with a hit of matcha goodness, everything you need in one bite.

You’ll need:

• 🍃 12 oz white chocolate (melted into creamy perfection)
  

• 🍃 1–2 tsp Bree Matcha
  

• 🍃 1 cup milk (dairy or plant-based)
  

• 🍃 Silicone chocolate bomb molds (because mold magic)
  

• 🍃 Optional: Crushed candy cane and marshmallows
  

How to make it:

• 🍃 Melt white chocolate until it’s smooth and dreamy.

• 🍃 Stir in matcha powder—make sure it's well combined.
  

• 🍃 Spoon the chocolate mix into silicone molds, filling them halfway. Freeze to set.
  

• 🍃 Fill the center with marshmallows (and crushed candy cane if you’re extra).
  

• 🍃 Close up the molds, freeze again.
  

• 🍃 When ready to enjoy, drop the bomb in a cup of hot milk, watch it explode into matcha-chocolate magic, and stir!
  

Why you’ll love it:

• 🍃 Creamy + indulgent

• 🍃 Matcha + chocolate = pure bliss
  

• 🍃 Fun and fancy for any day