Coconut Matcha Refresher

A light, tropical, and hydrating coconut matcha drink made with fresh coconut water and premium matcha powder. This iced matcha coconut water recipe delivers clean energy, antioxidants, and natural electrolytes perfect for summer mornings or a mid-day refresh.

📌Ingredients

🍃3 grms Bree’s Ceremonial Matcha

🍃¾ cup chilled coconut water

🍃¼ cup cold filtered water (or extra coconut water)

🍃1-2 tsp coconut cream (for a creamy “Coconut Matcha Cloud” effect)

🍃1-2 tsp honey, Stivia, or coconut sugar (optional)

Ice cubes

Optional: squeeze of lime or fresh mint

📌Instructions

1.Sift & Whisk Matcha

🍃 Sift matcha into a bowl to prevent lumps. Add 2-3 tbsp warm (not boiling) water and whisk until smooth and frothy.

2.Build the Base

🍃Fill a glass with ice. Pour in chilled coconut water.

3.Combine

Slowly pour the whisked matcha over the coconut water to create a beautiful layered look.

4.Create Coconut Matcha Cloud (Optional)

🍃Lightly whisk the coconut cream separately and gently spoon it on top for a creamy cloud effect.

4.Stir & Serve

🍃Stir before drinking and enjoy your refreshing matcha with coconut water.

📌Serving Size

1.1 glass (approx. 300–350 ml)

🍃Perfect as a mid-day refresher or a clean energy drink.

✨ Quick Note

🍃For a stronger flavor, use an additional 1gram matcha.

🍃Use fresh, natural coconut water (no added sugar) for the best taste.

🍃Add sparkling water for a fizzy twist.

🍃This matcha and coconut water combo is lighter than a latte and perfect for hydration.